What's Cooking Wednesday: Sweet Potato Shepherd's Pie
Sweet Potato Turkey Shepherd’s Pie While it hasn’t been as cold lately as in years past, it’s still winter, and winter means comfort food. Now just because I use the phrase “comfort food” doesn’t mean we need to end up in a food coma. By adding some extra veggies and making some ingredient swaps- ground beef for ground turkey, white potatoes for sweet- a traditionally heavy winter staple becomes a lighter but still familiar and comforting dish. I make ours in individual oven safe stoneware bowls so I can customize the veggies for each of us, but it can totally be made in a regular casserole dish. 1 lb ground turkey 1 tbsp olive oil ½ tbsp. dried minced onions 1 clove garlic, minced 2 sweet potatoes, cubed ½ tsp all spice 1 tbsp butter ¼ cup milk or half and half ½ cup frozen vegetables of your choice Salt and pepper for seasoning Gr...